So BG and I spent the weekend out in Bridgehampton, getting some much-needed sun and relaxation. While out there, I usually stick to grilling up some fresh fare and lazing around. July 4ths 12-hour smoked pork shoulder was pretty hard to beat.
July 4th Smoked Shoulder
However, this time around I had a craving some a little scene and a little ground beef. My last burger at a restaurant had been DBGB and the “burger” from Mantao really wasn’t cutting it for me. I also wanted to experience the day scene at Bobby Van’s in Bridgehamton. Call it my inner 60 year old.
So BG and I prepared physically by going for a nice walk around town. Walking by BV’s early on, the scene was pretty dead- only a few busboys walked around setting up tables and stuff. It was pretty much like every other Hamptons hangout by morning light: totally unimpressive.
Later, after soaking in some sun, we headed back. I was starving so I had a Blue Moon as my pre-appetizer. Then I settled into a huge salad with blue cheese, walnuts, and roasted golden beets. Note the order in which I listed the ingredients. The plate had more blue cheese than I knew what to do with (and survive, at least). But that was ok, I saved half, like the conscientious eater I am, and waited for the main event.
When the burger showed up, I was instantly a little bit disappointed. Whoever had made it did let it rest, but they let it rest a bit too long– some of the cheese had already congealed on top and had hardened a little bit. I was mildly disappointed with this, since I like my cheese gooey and my crust crunchy. This was not the case. Not sure if it was an off day or what, but I was let down. The flavor was good, so I knew that the meat was a quality blend and the seasonings were correct. I usually wouldn’t think to send something back, and I thought about it for a second, but couldn’t do it. I’d say that if you all head out to Bobby Van’s for lunch in Bridgehampton, do yourself a favor and order it rare– it’ll probably come medium.
Despite this, I still did manage to finish every last bite…
Bobby Van's Burger
NB: the fries are excellent– nice crunch and the perfect amount to prevent you from feeling like a fat kid.
4 out of 7 cows.
Bobby Van’s Main St., Bridgehampton
Bobby’s either wows or hits middle of the road I find… Porter House is their big deal, the rest sometimes falls to the wayside—the sides are always awesome though!
Indeed. I’ve only been a few times but see sparks of potential to be great; I unfortunately have just not gotten wowed. The bar menu looks pretty solid, though.